Are you ready to spice up your dinner with a tantalizing recipe that will surely impress your family and friends? Introducing the mouthwatering Chili Lime Chicken! This grilled chicken dish is not only flavorful but also easy to prepare and perfect for any occasion. Let’s dive into the details of this delightful recipe that will have everyone coming back for seconds!

Chili Lime Chicken

This succulent grilled chicken is marinated in a zesty chili lime mixture that infuses each bite with vibrant flavors. The combination of heat and citrus will awaken your taste buds and leave you craving more. Gather your ingredients and let’s get started on this culinary adventure!

Chili Lime Chicken Here’s what you will need:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup fresh lime juice
  • 2 tablespoons chili powder
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (adjust for heat preference)
  • Fresh cilantro for garnish

Now that you have everything ready, let’s move on to the cooking instructions:

  1. Start by preparing the marinade. In a bowl, whisk together the lime juice, chili powder, olive oil, minced garlic, cumin, salt, black pepper, and cayenne pepper until well combined.
  2. Place the chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, making sure each piece is coated evenly. Seal the bag or cover the dish, and marinate in the refrigerator for at least 30 minutes, or up to 4 hours for more intense flavor.
  3. Preheat your grill to medium-high heat. Once hot, remove the chicken from the marinade, letting any excess drip off. Discard the leftover marinade.
  4. Place the chicken on the grill and cook for about 6-7 minutes per side or until the internal temperature reaches 165°F (75°C) and the juices run clear.
  5. Once cooked, remove the chicken from the grill and let it rest for a few minutes. This allows the juices to redistribute, ensuring a juicy and delicious result.
  6. Slice the grilled chicken, garnish with fresh cilantro, and serve it with your choice of sides—whether it be a fresh salad, rice, or grilled vegetables. Enjoy!

This Chili Lime Chicken will become a staple in your meal rotation. With its vibrant flavors and easy preparation, it’s a perfect dish for both weeknight dinners and special gatherings. Happy cooking!