Are you looking for a delicious and easy recipe for pork chops? Look no further! This easy honey garlic pork chop recipe is perfect for a family dinner or a cozy night in. The combination of honey, garlic, and tender pork chops will take your taste buds on an incredible journey!
Easy Honey Garlic Pork Chops
This recipe will guide you through making juicy, flavorful pork chops that everyone will love. Let’s dive right into how to prepare this delightful dish!
Ingredients:
- 4 bone-in pork chops (about 1 inch thick)
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/3 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon dried thyme
Instructions:
- Start by seasoning the pork chops with salt and pepper on both sides.
- In a large skillet over medium-high heat, heat the olive oil until shimmering.
- Add the pork chops to the skillet and cook for about 4-5 minutes on each side until they are golden brown and cooked through. Remove the pork chops from the skillet and set them aside on a plate.
- In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for about 30 seconds until fragrant, being careful not to burn it.
- Stir in the honey, soy sauce, apple cider vinegar, and dried thyme. Allow the mixture to bubble and thicken for about 2-3 minutes, stirring occasionally.
- Return the pork chops to the skillet, coating each chop with the honey garlic sauce. Cook them together for another 2-3 minutes to heat through and let the flavors meld.
- Once done, plate the pork chops and drizzle some of the sauce over the top for an extra flavor kick.
- Serve with your favorite sides, such as mashed potatoes or steamed vegetables, and enjoy!
This easy honey garlic pork chop recipe is sure to become a family favorite. The dish is not only tasty but also quick to prepare, making it a perfect option for busy weeknights. Give it a try, and savor the delightful flavors!
