If you’re looking for a delicious and easy-to-make dinner option, look no further than these Easy Stuffed Pork Chops. They are flavor-packed, succulent, and perfect for family gatherings or a cozy evening at home. Let’s dive into the recipe and learn how to whip up these mouthwatering pork chops!

Easy Stuffed Pork Chops

This recipe showcases how simple ingredients can come together to create a delightful meal. Not only are these pork chops juicy, but they also have a wonderful stuffing that will impress anyone at your dinner table.

Easy Stuffed Pork Chops - Flavor-packed and juicy baked pork chops### Ingredients

  • 4 bone-in pork chops, about 1-inch thick
  • 1 cup breadcrumbs
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup spinach, chopped
  • 1/2 cup mozzarella cheese, shredded
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1/2 cup chicken broth

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, add 1 tablespoon of olive oil. Sauté the diced onion and minced garlic until they’re translucent and fragrant, about 3-5 minutes.
  3. Add the chopped spinach to the skillet and cook until wilted, around 2 minutes. Remove from heat.
  4. In a mixing bowl, combine the sautéed vegetables with breadcrumbs, mozzarella cheese, Parmesan cheese, Italian seasoning, salt, and pepper. Mix until well combined.
  5. Using a sharp knife, create a pocket in each pork chop by slicing into the side. Be careful not to cut all the way through.
  6. Stuff each pork chop generously with the breadcrumb mixture. You can secure the opening with toothpicks if necessary.
  7. In the same skillet, add another tablespoon of olive oil and sear each stuffed pork chop for about 3-4 minutes on each side until golden brown.
  8. Transfer the pork chops to a baking dish and pour the chicken broth around them.
  9. Bake in the preheated oven for about 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
  10. Remove from the oven and allow to rest for a few minutes before serving. Enjoy your delicious and juicy stuffed pork chops!

This Easy Stuffed Pork Chops recipe is sure to become a family favorite. Serve it with your favorite sides, and savor every bite of this comforting dish!