Get ready to impress dinner guests or simply enjoy a flavorful meal at home with this quick and easy Skillet Pork Chops recipe! In just 30 minutes, you can whip up a delicious dish that’s perfect for any occasion. Let’s dive into the details!
Skillet Pork Chops - A Quick and Delicious Meal
This recipe for skillet pork chops is not only fast to prepare but also packed with flavor. Ideal for weeknight dinners or a special gathering, these pork chops are seared to perfection and beautifully served with your favorite sides. You’ll be amazed at how a little seasoning can transform a simple pork chop into a mouth-watering masterpiece.
Ingredients
- 4 pork chops, about 1 inch thick
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- 1 cup chicken broth
- 2 tablespoons unsalted butter
- Fresh parsley, chopped, for garnish
Instructions
- Start by seasoning both sides of the pork chops with salt and pepper.
- In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, carefully add the pork chops to the pan.
- Sear the pork chops for about 4-5 minutes on each side, until they are golden brown and cooked through. Use a meat thermometer to ensure they reach an internal temperature of 145°F (63°C).
- Once cooked, remove the pork chops from the skillet and set them aside on a plate, covering them loosely with foil to keep warm.
- In the same skillet, add the minced garlic and sauté for about 30 seconds, being careful not to burn it. Add the thyme and smoked paprika, stirring to combine.
- Pour in the chicken broth, scraping up any bits stuck to the bottom of the pan. Bring the mixture to a gentle simmer.
- Allow the broth to reduce for a few minutes, then whisk in the butter until melted and combined, creating a delicious sauce.
- Return the pork chops to the skillet, coating them well with the sauce. Simmer for an additional minute to combine flavors.
- Garnish your pork chops with freshly chopped parsley before serving.
Serve your skillet pork chops with sides like mashed potatoes, steamed vegetables, or a light salad for a complete meal that is sure to please everyone at the table. Enjoy your cooking adventure!
