Are you ready to indulge in a mouthwatering dish that will make your taste buds dance? Today, we’re diving into a savory recipe that features juicy pork chops cooked to perfection with garlic butter. This delightful meal is not only easy to prepare but also bursting with flavor. Let’s get started!
Pork Chops with Garlic Butter
This recipe is all about creating succulent pork chops infused with the richness of garlic butter. The secret to juicy pork chops lies in the marination and the cooking technique. So, let’s gather our ingredients and get cooking!
Ingredients
- 4 pork chops (about 1-inch thick)
- Salt and black pepper, to taste
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon fresh thyme (or ½ teaspoon dried thyme)
- 1 teaspoon fresh rosemary (or ½ teaspoon dried rosemary)
- Juice of half a lemon
Instructions
- Begin by seasoning the pork chops generously with salt and black pepper on both sides. Let them rest at room temperature for about 20-30 minutes to allow the flavors to meld.
- In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, carefully place the pork chops in the skillet. Sear each side for about 4-5 minutes, until they develop a golden-brown crust.
- Reduce the heat to medium and add the butter to the skillet. Once the butter has melted, stir in the minced garlic, thyme, and rosemary. Baste the pork chops with the garlic butter mixture using a spoon. This will keep the meat juicy and flavorful.
- Continue cooking the pork chops for another 5-7 minutes, or until they reach an internal temperature of 145°F (63°C). Baste them with the garlic butter a couple of times during this cooking period.
- Remove the skillet from the heat and squeeze fresh lemon juice over the pork chops. Let them rest for about 5 minutes before serving, allowing the juices to redistribute throughout the meat for ultimate tenderness.
- Serve the garlic butter pork chops with your choice of sides, such as mashed potatoes, steamed vegetables, or a fresh salad. Enjoy!
This recipe not only serves up hearty flavors but also brings simplicity to your dinner table. Enjoy this culinary adventure with your loved ones!
